Classic Whiskey Sour If it’s not made from scratch, it ain’t a Whiskey Sour. For a cleaner, classier looking drink, strain the lemon juice to remove seeds and pulp.

total: 5 mins prep: 5 mins Servings: 3 Yield: 3 servings


  • 1 fluid ounce simple syrup
  • 2 fluid ounces fresh lemon juice
  • 5 fluid ounces whiskey
  • ice cubes
  • 3 maraschino cherries for garnish


    Step 1

    Combine the simple syrup, lemon juice and whiskey in a shaker. Fill with ice. Cover and shake for about 30 seconds, until the shaker is frosty. Strain into martini glasses and garnish with a maraschino cherry. This can also be served in tumblers full of ice.

Nutrition Facts

Per Serving: 145 calories; protein 0.1g; carbohydrates 8.1g; fat 0g; cholesterol 0mg; sodium 0.5mg.


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