Buttermilk Coleslaw Creamy buttermilk coleslaw that is easy and quick.

additional: 30 mins total: 40 mins prep: 10 mins Servings: 12 Yield: 12 servings


  • 2 cups mayonnaise
  • 1 cup buttermilk
  • 3 tablespoons white sugar
  • 1 teaspoon celery seed
  • ½ teaspoon ground black pepper
  • 2 (16 ounce) packages shredded coleslaw mix


    Step 1

    In a large bowl, stir together the mayonnaise, buttermilk, sugar, celery seed and black pepper. Fold in the coleslaw mix, and refrigerate until serving. This tastes best if it is refrigerated for a few hours before serving.

Nutrition Facts

Per Serving: 343 calories; protein 2g; carbohydrates 14.7g; fat 31.3g; cholesterol 20.7mg; sodium 247.2mg.


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